THE NICEST RICE

Dirty Ground Beef Cajun Rice

Easy Cooking, Great Results

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INGREDIENTS

  • 1 Cup Della Basmati Brown Rice
  • 1 lb ground beef
  • 1 Tbsp Creole seasoning
  • 1 small onion, chopped
  • 1 green bell pepper, chopped
  • 1 celery stalks, chopped
  • 2-3 garlic cloves, finely chopped
  • 1 bay leaf
  • 1  ¾ cups beef broth
  • 1 Tsp of salt
  • 1/2 Tsp of pepper
  • 1 tbsp Green Onions as Garnish

Step 1

  • Brown ground beef in a pot or large skillet over medium high heat, breaking it apart with a wooden spoon or spatula. Cook until there is no more pink, about 5 minutes.

Step 2

  • Add in onions, bell pepper, celery, garlic and Creole seasoning. Cook for 5 minutes, stirring until veggies start to soften.
  • Stir in broth and deglaze the pan. Add rice and bay leaves, and mix well.

Step 3

  • Bring to a boil, then reduce heat to low and simmer covered about 25 minutes. Then take pot off onto a trivet and let rest covered for 5-10 minites or until rice is cooked. 

Step 4

  • Serve with green onions and enjoy!