Prepare Della Jasmine Rice as directed. Mince the garlic, chop the cilantro, slice lime wedges, and juice the lime. In a medium bowl, combine shrimp, minced garlic, chili powder, paprika, salt, pepper, cayenne, red pepper flakes, and sugar. Mix well to coat the shrimp evenly.
Step 2
Heat olive oil in a medium skillet over medium heat. Add the seasoned shrimp and cook for 3 minutes on each side. Flip and cook for another 3 minutes. Remove the skillet from the heat and stir in the lime juice and chopped cilantro right away.
Step 3
Serve the flavorful shrimp with Della Jasmine Rice and enjoy every bite!
