Della Light Brown Basmati adds a mild, earthy flavor, light texture and nutty aroma to elevate any dish or bowl.
Add & bring to a boil over high heat 2c cold water, 1c rice & 1/4 tsp salt
Reduce heat to low, stir, and cover for 20 minutes.
Remove from heat when all water is absorbed, let sit & fluff
Gobble
- Light Brown Basmati
- Roasted Turkey
- Cranberries
- Sautéed Mushrooms
- Sweet Potatoes
- Corn
Aloha
- Light Brown Basmati
- Cooked cubed ham
- Grilled pineapple
- Broccoli
- Scallions
- Splash of teriyaki
Vietnamese
- Light Brown Basmati
- Chicken
- Carrot
- Snow Peas
- Lettuce
- Carrot
- Snow Peas
- Cilantro
- Peanut lime Hoisin
How will you stir up dinner with Della Light Brown Basmati rice?
